MENU PROPOSALS

 

Buffet Dining
Seated dining, with buffet table
Minimum of 30 persons

Buffet Dinner

À la Carte Dinner
Sit-down meal of several courses with table service
Minimum of 10 persons

À la Carte Dinner

Light supper
Minimum of 10 people

Supper Menu

Small savoury or sweet snacks
to go with wine or coffee
Minimum of 10 persons

Canapés and Snacks

KANRESTA OY /
Sibelius Hall restaurants

Contact person: Riitta Kuituniemi
Tel. +358 3 814 2816
Fax +358 3 814 2809
Mon - Fri, 9am - 4pm

E-mail:
firstname.lastname@sibeliustalo.fi
ravintolat@sibeliustalo.fi

www.kanresta.fi