BUFFET DINNER

* minimum group size 30 persons
* prices valid on weekdays (Mon-Sat)
* all rights reserved

Menu I

Shellfish salad

Chicken salad with mango

Tomato salad with rucola
and almond oil with herbs

Baguette

19,50 €

Menu II

Tomato and mozzarella salad
*basil dressing

Marinated asparagus, chervil sabayon

Roast beef, lime and ginger aioli

Antipasto salad

Roasted garlic bread, mushroom pesto

Yoghurt pudding, caramelized rhubarb

32 €

Menu III

Galantine of cold smoked salmon, red onion preserve

Cold roast beef, tuna fish dressing   

Caesar salad with shrimp

Asparagus and goat cheese salad

Green salad with sprout, raspberry vinaigrette

Baguette

Roasted breast of chicken, tarragon sabayon

Aubergine and potato casserole

Strawberry and meringue lasagne, chocolate sauce

42 €